los angeles, ca
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i had no idea that this japanese restaurant was hidden away on the 2nd floor of the olympic collection at the corner of sawtelle and olympic until m directed me there for dinner after work. their specialty is inaniwa udon - i'm not quite sure what it's made of, but it looks like thinly sliced udon. the broth was flavorful and warm. it's a lot lighter than the ramen that you get elsewhere on sawtelle. but my favorite part of the meal was the warm plum wine drink that m ordered - extremely comforting after a long day.
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