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home of chris's "bbq pork guy" (doesn't everyone have a bbq pork guy?). when in portland visiting chris and amanda, we go to wong's king for great chinese food. my favorite dish here is the enoki mushroom with chicken and egg tofu. i love egg tofu. i don't know why it's called egg tofu or how it's made, but somehow it's silkier and creamier than non-egg tofu. delicious! when visiting portland with my parents, we went to wong's king twice. after stuffing ourselves for dinner on saturday night, we went back on sunday morning for dim sum. so good.
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