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you'll note that i blog very few restaurants in richland, washington. although that is where i was born and raised, none of the restaurants can compare to my mom's cooking. but when we decide to give mom a break from the stove, we go to casa mia. this is my FAVORITE salad, although i'm not even sure it's fair to call it a salad. some crunchy iceberg lettuce topped with thousand island, pizza-style mozzarella cheese, and olives. lots and lots of olives. although there's lettuce under there somewhere, it's coated with three fatty items - dressing, cheese, and olives. so good. i also get the spaghetti here so that i'm not only eating fat+fat+fat+lettuce, but their pasta is just okay.
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