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i wonder if jenny and i are the only people who go to vegas for the food and shopping. it's a nice option for me because most of the great nyc restaurateurs have opened up outposts in las vegas. as we walked along the strip, jenny (the native new yorker) was surprised to see the names of familiar restaurants - mesa grill, carmine's, tao, and the list goes on and on. of course, the restaurants are not completely authentic - the food is generally a small step below in quality compared to the nyc originals. but i was very happy to see a batali restaurant and the pasta was almost as good as the pasta you get at his nyc restaurants. batali's pasta is simply the best. i recommend carnevino to everyone who goes to vegas. don't get the steak, get the pasta!
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