Saturday, November 5, 2011
gilbert's firefish grill
santa cruz, ca
website
after costco, we continued our tour of the south bay by driving down to santa cruz, which was highly recommended by derek's cousins. traveling to santa cruz from palo alto requires taking a windy highway through the mountains and derek was thrilled to test out the car's maneuverability. i was less than thrilled, but was convinced that it was the only way to get to the beach. santa cruz's boardwalk was pretty fun - my favorite "ride" was the skyglider, which is basically a skilift that takes you from one end of the boardwalk to the other. while on the skyglider, we saw a bunch of neon signs in the distance and decided to head out there for dinner.
turns out, we were looking at the santa cruz municipal wharf, which is a long pier lined with restaurants and shops. all of the restaurants served the standard seafood options that you would expect on a wharf. we chose gilbert's because it looked a little bit more modern than the others. something about being near the ocean just calls out for fried seafood - derek ordered a platter with fried calamari and grilled fish, i ordered the fish and chips. everything was very good, but it's hard to go wrong when everything is deep fried.
Labels:
american,
moderately priced,
santa cruz,
seafood
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