Friday, January 1, 2010
barbounia
new york, ny
website
my favorite thing about barbounia is that it's only a short walk away from my apartment. my least favorite thing about barbounia is the fact that derek doesn't like eating there. fortunately jenny was willing to try it - especially when i told her that their mushroom gnocchi is amazing. unfortunately i forgot to take a picture until i was almost done eating, but see the picture for the last few bites of my gnocchi.
the restaurant serves mediterranean cuisine with a pretty good wine list and a very extensive bar menu. every table also gets warm seasoned flatbread with olive oil that is delicious. both jenny and i ordered off the prix fixe menu. i started with the red snapper ceviche (very good) and jenny had the crispy calamari (also very good, although quite filling). the gnocchi is perfectly light and fluffy with a creamy mushroom sauce. yum.
Labels:
cocktails,
expensive,
flatiron,
gramercy,
mediterranean,
nyc,
union square,
wine
Location:
250 Park Ave S, New York, NY 10003, USA
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